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    The Metabolic Balance Kitchen: Deliciously Satisfying Recipes to Reset Your Metabolism, Fight Inflammation, and Lose Weight
    Jane Durst-Pulkys
    Paperback — Benbella Books
    $27.95
    The Effortless Baker: Your Complete Step-By-Step Guide to Decadent, Showstopping Sweets and Treats
    Janani Elavazhagan
    Paperback — Page Street Publishing
    $24.99
    A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)
    Kevin Pang, Jeffrey Pang, and America's Test Kitchen
    Hardcover — America's Test Kitchen
    $35.00
    The 30-Day Alzheimer's Solution: The Definitive Food and Lifestyle Guide to Preventing Cognitive Decline
    Dean Sherzai and Ayesha Sherzai
    Hardcover — HarperOne
    $29.99
    The Third Plate: Field Notes on the Future of Food
    Dan Barber
    Paperback — Penguin Books
    $19.00
    I Love You: Recipes from the Heart (a Cookbook)
    Pamela Anderson
    Hardcover — Voracious
    $35.00
    The Well Plated Cookbook: Fast, Healthy Recipes You'll Want to Eat
    Erin Clarke
    Hardcover — Avery Publishing Group
    $34.00
    Tanya Holland's California Soul: Recipes from a Culinary Journey West [A Cookbook]
    Tanya Holland
    Hardcover — Ten Speed Press
    $35.00
    Danielle Walker's Healthy in a Hurry: Real Life. Real Food. Real Fast. [A Gluten-Free, Grain-Free & Dairy-Free Cookbook]
    Danielle Walker
    Hardcover — Ten Speed Press
    $35.00
    Giuseppe's Italian Bakes: Over 60 Classic Cakes, Desserts and Savory Bakes
    Giuseppe Dell'anno
    Hardcover — Quadrille Publishing
    $32.50
    Cooking with Mushrooms: A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health-Boosting Ingredients
    Andrea Gentl
    Hardcover — Artisan Publishers
    $30.00
    The Brain Health Kitchen: Preventing Alzheimer's Through Food
    Annie Fenn
    Hardcover — Artisan Publishers
    $35.00
    Studio Ghibli Cookbook: Unofficial Recipes Inspired by Spirited Away, Ponyo, and More!
    Minh-Tri Vo
    Hardcover — Insight Editions
    $29.99
    From Scratch: Adventures in Harvesting, Hunting, Fishing, and Foraging on a Fragile Planet
    David Moscow and Jon Moscow
    Hardcover — Permuted Press
    $27.00
    Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal
    Marie Kacouchia
    Hardcover — Experiment
    $24.95
    Honey Cake & Latkes: Recipes from the Old World by the Auschwitz-Birkenau Survivors
    Auschwitz-Birkenau Memorial Foundation
    Hardcover — Melcher Media Inc
    $45.00
    Feeding Littles and Beyond: 100 Baby-Led-Weaning-Friendly Recipes the Whole Family Will Love: A Cookbook
    Ali Maffucci, Megan McNamee, and Judy Delaware
    Paperback — Avery Publishing Group
    $30.00
    The Apricot Lane Farms Cookbook: Recipes and Stories from the Biggest Little Farm
    Molly Chester and Sarah Owens
    Hardcover — Avery Publishing Group
    $45.00
    Eating from Our Roots: 80+ Healthy Home-Cooked Favorites from Cultures Around the World: A Cookbook
    Maya Feller
    Hardcover — Rodale Books
    $30.00
    Justice of the Pies: Sweet and Savory Pies, Quiches, and Tarts Plus Inspirational Stories from Exceptional People: A Baking Book
    Maya-Camille Broussard
    Hardcover — Clarkson Potter Publishers
    $30.00